Coleslaw

Ingredients

• 1/2 Cabbage, finely shredded
• 1 Carrot, finely shredded
• Black pepper to taste
• Salt to taste
• 1 tsp Lemon juice
• 1/2 cup Mayo
• 3 tbsp Milk
• 1 tbsp Caster sugar
• 1/4 tsp White vinegar

How to make Coleslaw

• In a bowl add salt, black pepper, lemon juice, mayonnaise, milk, caster sugar, white vinegar and mix them well.
• Pour this mixture over the carrot and cabbage then toss gently.
• Now season with black pepper and salt to taste.

• Coleslaw is ready to serve.

Prep Time: 15-20 mins
yield: 2-4 persons