Beef Vindaloo – Mexican Dish
Recipe: Beef Vindaloo Ingredients White Vinegar – 1/4 cup Garlic Paste – 1/4 cup Ginger Paste – 3 tablespoons Plain Yogurt – 2 tablespoons Salt – 2 tablespoons Black Pepper (Ground) – 1 tablespoon Red Pepper (Ground) – 1 tablespoon Boneless Beef – 2 pounds cut into 1-inch cubes Vegetable Oil – 1/4 cup Opinion [...]
